Pan fry organic boneless chicken leg topped with in-house made citrus-herbed brown sauce, served with organic Tasmanian white potato cubes or local biodynamic garnet potatoes and carrots

In-house made 3 pork sausages and 2 pork bacons skillet grilled to perfection topped with miso butter, fresh organic microgreens, and served with a lacto hotsauce or ketchup condiments

Organic chickpeas mash with roasted organic pumpkin, carrots topped with organic seeds, nuts and herbs. Drizzled with organic olive oil. Served with 2 pieces of bereal handcrafted sausages with brined hog skin, organic garden salad and a slice of organic sourdough loaf

Organic chickpeas mash with roasted organic pumpkin & carrots topped with organic seeds, nuts and herbs. Drizzled with organic olive oil. Served with shio+lacto garlic pan-grilled organic chicken breast, sunny side up kampong harvest egg, organic fresh cucumber slice and a slice of organic sourdough loaf

Creamy organic Tasmanian white potato mash topped with Bereal’s in house made sausages (in brined hog skin), fresh biodynamic pea sprouts, and balsamic vinegar caramelized onion sauce

Organic chickpeas mash with organic pumpkin and carrot topped with organic seeds & nuts served with black garlic butter organic mushroom , shio-fry rejuvelac tofu and a slice of organic sourdough loaf. Drizzled with organic olive oil.

Organic chickpeas mash with roasted organic pumpkin & carrots topped with organic seeds, nuts and herbs. Drizzled with organic olive oil. Served with a slice of bereal bacon, sunny side-up kampong harvest egg and a slice of organic sourdough loaf

CONTAINS EVERYTHING IN OUR BIG BREAKFAST BUT "WITHOUT THE MEAT" Choice of : BeReal style or Classic

Refreshing organic garden salad with seasonal juicy organic Valencia oranges or local biodynamic orange pomelo drizzle with in house made citrus egg dressing, olive oil and organic seeds

Organic chickpeas mash with roasted organic pumpkin & carrots topped with organic seeds, nuts and herbs. Drizzled with organic olive oil. Served with sunny side up kampong harvest egg and a slice of organic sourdough loaf

Organic chickpeas mash with roasted organic pumpkin £ carrots topped with organic seeds, nuts and herbs. Served with sourdough crackers. Drizzled with organic olive oil.

Basic Breakfast B - sunny side up kampong eggs by organically fed hens - bereal’s handcrafted pork bacon - organic sourdough country loaf - a dollop of organic krautcheese

Basic Breakfast A - sunny side kampong eggs by organically fed hens - bereal’s handcrafted sausage - organic sourdough brioche - a dollop of organic papaya jam/ketchup

BUILD YOUR OWN BREAKFAST (Says IT ALL) SELECT ANY KIND OF YOUR CHOICE..

IN-HOUSE ORGANIC SOURDOUGH BREAD AND JAMS.. 1st select your kind of Bread - sourdough brioche & country loaf 2nd Select the Jams (Up to 3 types of Jams) Perhaps some Add Ons !

Organic sourdough brioche soaked in JJ kampong egg custard, panfry to golden perfection and topped with acacia honey and a slice of cold French butter.

Grilled biodynamic pumpkin slice + Bereal's in house made local native cows milk ricotta cheese + fresh organic lettuce sandwiched in between sourdough soft loaf brioche, toasted to perfection with french butter.

A Hainanese Style Bread Breakfast with a healthier twist - served with in house made toasted thick sourdough tangzhong bread and topped with rich layer of biodynamic pumpkin kaya, a slice of cold french butter and a sous vide kampong egg.

Toasted organic sourdough country slice toast served with butter scrambled kampong egg topped with seasonal organic salsa. Local organic fruits / vegetables : lacto papaya, cucumber, pineapple, tomato, organic spice & herbs Kampong eggs by organically fed hens.

Toasted organic sourdough country loaf bread with butter scrambled kampong eggs topped with organic baby king mushroom panfry with black garlic butter and organic herbs. Kampong eggs by organically fed hens.

SWEET SPICY SALSA TOFU organic rejuvelac tofu organic seasonal salsa organic seasonal microgreens lacto fermented hotsauce with acacia honey bereal’s krautcheese organic lettuce organic sourdough brioche shiokoji french butter

Toasted organic sourdough country slice toast served with butter scrambled kampong egg topped with bacon onion jam and seasonal organic microgreens. Kampong eggs by organically fed hens.

BLT BACON+LETTUCE+TOMATO+EGG bereal’s bacon (longfarm) bereal’s bacon onion jam organic cos lettuce organic tomato organic herbs kampong egg by organically fed hens bereal’s krautcheese organic sourdough brioche shiokoji french butter

SCRAMBLED EGG + GRILLED BACON bereal’s bacon (longfarm) kampong eggs by organically fed hens grass fed cream french butter seasonal organic herbs organic sourdough brioche

Sweet & Nutty French Toast Organic sourdough brioche soaked in JJ kampong egg custard, panfry to perfection and topped with - organic papaya jam - organic banana - organic sourdough crumbles - chocolate by chocolate concierge - roasted organic cashew/almond - French butter

House sourdough tangzhong bread with kefir milk custard and fermented black garlic shaves served with pumpkin kaya, fresh biodynamic salad, caramelised pumpkin seeds and a sunny side up kampong egg.

GRILLED PUMPKIN CHICKEN organic chicken breast (abadi) organic grilled pumpkin organic sourdough brioche organic seasonal microgreens bereal’s krautcheese organic lettuce shiokoji & lacto garlic french butter

HONEY HOTSAUCE CHICKEN organic chicken breast (abadi) organic seasonal pickles lacto femented hotsauce with acacia honey bereal’s krautcheese organic lettuce organic tomato organic sourdough brioche shiokoji french butter

DOUBLE CHEESE BLACK ANGUS BEEF grass fed black angus (stanbroke) organic sourdough brioche organic seasonal pickles organic beetroot ketchup melted organic barambah cheddar bereal’s krautcheese fresh onions organic lettuce organic tomato shiokoji french butter

A warm grilled pumpkin soup topped with spiced oil, biodynamic green leafy vegetable and sourdough bread. Contains: shiokoji and lacto garlic.

A comforting, crystal-clear shio koji vegetable consommé infused with a gentle hint of warming ginger. This nourishing broth features a vibrant harvest of biodynamic and organic green vegetables, crisp yacon root, sweet pumpkin, sweetcorn, tender carrots, fresh mushrooms, and delicate pea shoots. Simplicity and health in every spoonful.

Rich, oven-roasted biodynamic carrots and tomatoes slow-cooked in a clarified, savory vegetable consommé with organic spices. Finished with sundried tomatoes, organic pumpkin seeds, a drizzle of aromatic spiced oil, biodynamic olive oil and slice of organic sourdough.

An array of seasonal biodynamic green vegetables ( by Terra Organic Farm), organic sourdough croutons, and toasted organic seeds tossed with sweet cherry tomatoes vinegrette and a sous vide kampong egg. Contains: organic live vinegar, acacia honey, lacto garlic, shiokoji

An array of sweet cherry tomatoes, salad leaves, mint herbs, cucumber, organic seeds, organic nuts and sourdough croutons tossed with a creamy milk kefir dressing. contains: organic vegetables, organic sourdough croutons, kefir milk, acacia mangium honey, lacto garlic, organic cumin powder, shiokoji

TOFU SALAD with organic vegetables, shiokoji panfry organic rejuvelac tofu with biodynamic red palm oil, hand harvested wakame, and inhouse-made koji miso dressing

A warm vegetarian low-carb selection with organic vegetables, shiokoji panfry organic rejuvelac tofu with biodynamic red palm oil, organic baby king mushrooms, fermented black garlic and shiokoji.

a vegetarian noodle selection served with koji black bean ginger paste, biodynamic green vegetables, pumpkin and garlic chips. contains: organic lotus root noodle by RootPlus biodynamic vegetables koji black bean bentong ginger organic herbs garlic chips olive oil shiokoji

HAKKA ORGANIC LOTUS ROOT NOODLE minced pork (longfarm) pork lard (longfarm) organic lotus root noodle stirfry biodynamic vegetables organic cucumber organic herbs lacto-pickle chili slice shiokoji

A spicy organic vegetarian ricebowl cooked in assam pedas style. Contains: organic vegetables, in-house made organic spice & herbs paste, kampong egg and organic basmathi rice

A wholesome, flavor-packed bowl built on premium organic white rice. We pair with rustic organic Rejuvelac tofu with pan-seared organic king oyster mushrooms, elevated by the deep, caramelized sweetness of black garlic and rich shio koji umami. Balanced beautifully with fresh organic herbs, julienned cucumber, stir-fried biodynamic greens, and a vibrant pop of lacto-pickle chili.

Simplicity meets deep, traditional flavor. We toss organic Rejuvelac tofu and biodynamic vegetables in a rich, fermented artisanal miso taucheo paste with a kick of fresh Bentong ginger. This savory stir-fry is beautifully balanced over seasonal organic rice and seeds, accompanied by a rich Kampong egg omelette, probiotic-rich organic sauerkraut, shio koji cabbage, and aromatic organic herbs.

A wholesome, flavor-packed bowl built on premium organic white rice. We pair with rustic organic Rejuvelac tofu with juicy Longfarm minced pork, elevated by decadent pork lard and rich shio-shoyu umami broth. Balanced beautifully with fresh organic herbs, julienned cucumber, stir-fried biodynamic greens, and a vibrant pop of lacto-pickle chili

HONGBAK is a traditional Peranakan Pork dish that combines various spices, soy sauce and gula melaka to create an aromatic wholesome dish. contains: sanbanto pork shoulder biodynamic vegetables organic do chua salad & herbs soy sauce kampong egg organic basmathi rice

ABADI ORGANIC CHICKEN BREAST STIRFRY BIODYNAMIC VEGETABKES ARTISANAL MISO TAUCHEO PASTE OMELLETE JJ ORGANIC KAMPUNG EGG ORGANIC BASMATHI RICE ORGANIC SAUERKRAUT ORGANIC HERBS BENTONG GINGER SHIOKOJI CHOICE OF : ORGANIC BASMATHI RICE / LOTUS ROOT NOODLE / ORGANIC THICK RICE NOODLE

A tenggiri fish spicy assam pedas style ricebowl. Contains: wild caught Sg Besar tenggiri, organic vegetables, in-house made organic spice & herbs paste, kampong egg and organic basmathi rice or Lotus Root Noodle

TAUCHEO MACKEREL FISH RICE BOWL served with organic stirfry green vegetables, spring onion kampong egg omellete and low GI organic basmathi rice. contains: sg besar wild caught mackerel fish organic vegetables bentong ginger kampong egg organic basmathi rice artisanal taucheo paste artisanal soy sauce koji miso shiokoji

kampong egg from organically fed hens

kampong egg from organically fed hens

seasonal local organic rice with organic flaxseed

Grilled biodynamic organic pumpkin slice with shiokoji

organic lotus root noodle by RootPlus - made with wheat flour and lotus root flour

shio organic rejuvelac tofu panfry with organic palm oil

In-House made satay pork sausage with longfarm pork meat, organic herbs, natural brined hog skin and shiokoji.

Add On a small array of sauteed Biodynamic Vegetable with shiokoji

a small array of biodynamic and organic side salad, dressed with in house made vinegrette dressing.

In-House made natural bacon dry cured using LongFarm pork belly, celtic salt, shiokoji and organic raw cane sugar.

Organic Cabbage sauteed with Sauerkraut and Shiokoji

Organic mushrooms stirfry with black garlic butter and shiokoji.

scrambled eggs with french butter - kampong eggs from organically fed hens

pan seared whole portobello in shio & organic oil

shio and lacto garlic grilled organic chicken breast by abadi chicken

wild caught mackerel fish from nearby fishery pan seared with organic oil

BEREAL IN HOUSE BLACK ESPRESSO BLEND 50% Brazil, 30% Columbia, 20% Ethiopia Medium Roast Sparkling Bold Aroma, sweet body, hint of acidity..

BEREAL IN HOUSE WHITE ESPRESSO BLEND Acer Gayo - 80% Sumatra Mandeling - 20% Medium to medium dark roast Full body, chocolaty nutty sweet.. MILK of your choice ^^

BEREAL CARAMEL LATTE - the caramel are made with french butter and caramelised organic raw cane sugar for a richer and natural flavor.

BEREAL MOCHA Using REAL Chocolate Chunks by Chocolate Concierge melt with milk, a shot of our House Blend espresso;; Milk of your Choice ^^

Sky Ladder Organic Pineapple juice

refreshing lemon drink with real honey contains: acacia mangium honey and fresh lemon

caffeinne reduced fermented coffee that is good for your guts fermented with: premium arabica coffee, organic raw cane sugar, filtered water and organic spice.

aids digestion, antioxidant and anti-inflammatory beverage contains: organic papaya enzyme, fresh herbs, organic papaya and sparkling mineral water.

aids digestion & nutrient absorption beverage contains: natural yankee pineapple enzyme, fresh mint, organic pineapple cuts and sparkling mineral water.

refreshing Japanese Honyama Seicha green tea lemon drink contains: acacia mangium honey, fresh lemon and japanese Honyama Seicha matcha